From the 'Gram

Cheers to a cocktail that is sweet (but dry), savory (yet smooth), festive and oh-so-delicious. Using egg white in a drink often raises eyebrows. TRY IT. Even without the egg white, this drink is worth a taste!

Ginger Apple Whiskey Sour:

[makes 1]

  • Juice of 1/2 a lemon

    ...
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